Passport · Stamped

Mexico

Masa, lime & smoke

Real-deal antojitos — nixtamal tortillas pressed to order, salsas that sing, and adobo that lingers.

Signature Dishes

On the Mexico menu

Signature

$11

Achiote-marinated pork off the trompo with grilled pineapple, onion and cilantro on house corn tortillas.

Chef pick

$13

Slow-braised beef and melted cheese in crispy tortillas with a cup of rich consommé for dipping.

Vegetarian

Grilled street corn with crema, cotija, lime and chili-lime dust.

Fresh-fried, cinnamon-sugar rolled, with dark chocolate and cajeta.

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